Restaurants Guide (critics' picks are listed first) Reset Search

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Bali Cafe Write a Review
109 NE 2nd Ave Indonesian $$ Miami/Central Dade  
One can only marvel at how this humble little 30-seat eatery can so effortlessly create fresh, beautiful, authentic, delicious, steamy hot cuisine for under $10 per plate, when million-dollar restaurants overstaffed with pedigreed cooks charge three times as much and have difficulty just getting... More >>
Barton G the Restaurant 1 User Reviews
1427 West Ave American, Contemporary $$$$ South Beach  
The swank, attractive surroundings; swank, attractive crowd; thoughtful wine list; alluring fare; and countless titillating details make Barton G the most daringly and delightfully different restaurant to open in Miami Beach since the respective debuts of China Grill and Tantra -- and this one... More >>
Bond Street Lounge 1 User Reviews
150 20th St Japanese/Sushi $$$$ South Beach  
The menu at this sleek, nightclublike sushi spot is considerably more limited than that at Manhattan’s original Bond Street, but many aficionados consider chef Hirokazu Asano’s artfully plated sushi, sashimi, and hot or cold small plates the most sophisticated and solidly creative... More >>
Bourbon Steak, A Michael Mina Restaurant 1 User Reviews
19999 W Country Club Dr Contemporary, Steakhouse $$$$ North Dade  
Bourbon Steak is a contemporary American steak house, and as such does not serve the style of cuisine traditionally associated with the uppermost echelon of establishments. Yet when à la carte entrée accompaniments include butter-poached lobster tail, grilled foie gras, and roasted... More >>
Cacao 1 User Reviews
141 Giralda Ave Latin, South American $$$$ Coral Gables  
After more than six years, Edgar Leal’s Cacao is still one of the most exciting and satisfying restaurants in South Florida, with a roster of inventive, Latin-inspired dishes that show off both the chef’s masterful culinary technique and the quality of his raw materials. You can... More >>
Caffe Abbracci Write a Review
318 Aragon Ave Italian $$$ Coral Gables  
Clubby, smoky, handsome -- this place was made for Coral Gables. The crowds come as much for the status as for the food. But pasta stuffed with pumpkin, meaty lentil soup dotted with dark greens, shrimp sautéed in balsamic vinegar and served over fresh Belgian endive, and fish grilled... More >>
Chef Allen's 3 User Reviews
19088 NE 29th Ave American, Contemporary, Seafood $$$ North Dade  
The refurbished restaurant is now billed as a “modern seafood bistro,” the emphasis being placed on local, sustainable fish and produce — and on lower prices, an effort to change the perception of Allen’s from fine-dining destination to casual neighborhood haunt. Start with... More >>
Escopazzo Write a Review
1311 Washington Ave Italian $$$$ South Beach  
Since opening on Washington Avenue in 1993, the restaurant’s calling card has been creative Northern Italian cuisine. That hasn’t changed, but nowadays the restaurants’ fruits, vegetables, and dairy products are organic, beef is grass-fed and hormone-antibiotic free, and a few raw... More >>
Fratelli Lyon Write a Review
4141 NE 2nd Ave Contemporary, Italian $$$ Miami/Central Dade  
Fratelli Lyon serves fare that is really, honestly, literally just like the kind you find in Italy. Heck, many of the products here come from the boot, including olive oil, salumi, Italian DOP cheeses, heirloom legumes, and wines from boutique vintners. And what isn’t shipped from overseas... More >>
Garcia's Seafood Grille & Fish Market 1 User Reviews
398 NW North River Dr Seafood $, $$ Miami/Central Dade  
Overlooking the Miami River, this indoor-outdoor restaurant serves up fresh fish dishes and family hospitality courtesy of father-son team Esteban Jr and Luis Garcia. Choose blackboard specialties or house favorites such as lemon-flavored grilled grouper or blackened or breaded preparations of... More >>
George's in the Grove 1 User Reviews
3145 Commodore Plz Bistro, French $$$ Coconut Grove/Key Biscayne  
Georges Eric Farge’s frenetic personality is familiar to anyone who has had the pleasure of dining at Le Bouchon du Grove, where he held court as chef, partner, and dining room trouvère. He has since flitted from that bistro; his infectious spirit nowadays permeates his own eponymous... More >>
Hiro Japanese Restaurant and Sushi & Yakitori Bar 2 User Reviews
3007 NE 163rd St Japanese/Sushi $$ North Beaches  
Soothing jazz soundtracks and late-night hours (till 3:30 a.m.) make Hiro appealing for cocktail-hour snacks and after-movie munchies, but grilled yakitori and fresh sushi rolls are appropriate for mealtimes, too. Don't pass up the spider roll (made with soft-shell crab) or the salmon, scallion,... More >>
Ideas Restaurant 1 User Reviews
2833 Bird Ave Spanish $$$$ Coconut Grove/Key Biscayne  
Chef Alvaro Beade hails from Valladolid, in the Spanish province of Castilla y León, and many of Idea’s foodstuffs are imported from here as well -- most notably Mediterranean seafoods such as calamarilike cuttlefish, lubina (sea bass), and dorada (sea bream), the last cooked in a... More >>
Islas Canarias Write a Review
285 NW 27th Ave Cuban $$ Miami/Central Dade  
A tiny space packed with hungry patrons who know what Cuban food is all about. It may take three people to finish the bistec uruguayo, a breaded palomilla steak filled with Swiss cheese and ham. All the daily specials are wonderful and are gone quickly. Suggestions: half chicken with mojo, pigs'... More >>
Joe Allen Write a Review
1787 Purdy Ave American, Italian, Mediterranean $$$ South Beach  
Despite being located just a Manolo Blahnik’s throw from the bustle, hustle, and flow of Ocean Drive and Lincoln Road, Joe Allen is more about grits than glitz. The square dining room with a long bar at the entrance is comfortable and casual rather than intimidating, and designed to within... More >>
La Marea 1 User Reviews
1220 Ocean Dr Mediterranean $$$ South Beach  
The new, improved Tides has really revived with the arrival of Italian chef Pietro Rota and his clean, uncomplicated Mediterranean fare. Take the open ravioli appetizer, an ethereal sheet of pasta draped over creamed potato mousseline so smooth that from here on out, regular mashed potatoes... More >>
The Mahogany Grille 5 User Reviews
2190 NW 183rd St Southern/Soul Food $$ North Dade  
Mahogany Grille is neither a sports bar nor a funky chitterlings joint, but a handsome soul food restaurant with warm, namesake wooden accents and fresh flowers on white linen tablecloths -- the idea being that the humble nature of the cuisine shouldn’t preclude it from being eaten in... More >>
Matsuri Write a Review
5759 Bird Rd Japanese/Sushi $$$$ West Dade/Hialeah  
Opened in 1988, this suburban strip-mall sushi spot has little in the way of ambience. Describing the decor as evocative of a small, rustic Japanese country inn only works if you don’t factor in the bathroom walls or kitchen floor, best left undescribed. But Miami’s Japanese residents,... More >>
Michael's Genuine Food & Drink 3 User Reviews
130 NE 40th St Contemporary $$$$ Miami/Central Dade  
Like all great American cooking, new and old, chef/owner Michael Schwartz’s food comes from heart, not haute. It also comes from hearth, as in a wood-fired vidalia onion, its soft, sweet, translucent rings smokily roasted and cupped around ground lamb scrambled with apricots and Moroccan... More >>
Michy's Write a Review
6927 Biscayne Blvd Contemporary $$$ North Dade  
Miami’s hottest chef, Michelle Bernstein, is literally sweating it out over a hot stove in her modest 50-seat restaurant on a not-yet-up-and-coming stretch of Biscayne Boulevard. Michy’s is like the classical European restaurants of yesteryear, when everything was made from scratch.... More >>
Nobu Write a Review
1901 Collins Ave Japanese/Sushi, South American $$$$ South Beach  
Chef Nobuyuki Matsuhisa finally brings his ground-breaking Japanese-via-Peru/nouvelle Californian cuisine to the Beach. Skip the good but not unique main dishes and normal sushi in favor of must-not-miss specials like Matsuhisa's signature black cod with miso, often imitated but never better... More >>
North One 10 Write a Review
11052 Biscayne Blvd American, Contemporary $$$ North Dade  
Cream-colored brick walls conspire with blond woods, amber-colored glass, a very low ceiling, and little else, to form a refreshingly unpretentious -- or just plain dull -- ambiance, depending upon personal taste in such matters. Most would agree the overall effect is cozy, and anyone... More >>
The Oceanaire Seafood Room 2 User Reviews
900 S. Miami Ave Seafood $$$$ Miami/Central Dade  
When Joe’s Stone Crab premiered on South Beach in 1913, it was the first classic American seafood house in the Miami area. Ninety-four years later, with the opening of the Oceanaire Seafood Room in Mary Brickell Village, we finally have our second. With its elegantly sweeping curves,... More >>
OLA at Sanctuary Write a Review
1745 James Ave Contemporary, Latin $$$$ South Beach  
Chef Doug Rodriguez first spearheaded Nuevo Latino cuisine at the original Yuca in 1996. By the time he opened OLA (Of Latin America) in 2003, this contemporary updating of Latin foods had such an influence on South Florida cooking that every two-bit cook around had appropriated his... More >>
Ortanique on the Mile 1 User Reviews
278 Miracle Mile Caribbean, Contemporary $$$$ Coral Gables  
Named after the rare ortanique, a tropical citrus fruit, the restaurant is elegant in an islandy kind of way. Some of the signature dishes from the creative Caribbean palette include: pumpkin bisque with pepper sherry sauce, jerk chicken penne, conch fritters, snapper escovitche, and grilled... More >>
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